Okay, so Pumpkin Chili. Its a thing, and its delicious. Fall is right around the corner for those of us in the Northern Hemisphere. And with fall comes a lot of fantastic things. Including Pumpkin. What people sometimes fail to realise, there is so much more to Pumpkin than a latte from Starbucks. Without further ado, here is how you make Pumpkin Chili. Oh. It has beans in it. Sorry. Except not. Because its delicious.
This recipe is for a pretty large stock pot worth, but can be adjusted pretty easily.
Start by browning ground beef and ground pork. Continue reading “Pumpkin Chili”